Skillet Chicken Souvlaki Recipe - Food.com
So good! I made for supper the other night and we both loved it. Used regular nonfat yogurt instead of the Greek yogurt/sour cream, but I strained it
Ingredients
- 1 tablespoon olive oil, divided
- 1 lb chicken breast, thinly sliced (boneless, skinless)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 1/2 cups onions, sliced (about 1 medium)
- 1 cup green bell pepper, thinly sliced (about 1)
- 2 teaspoons garlic, minced
- 1/2 teaspoon dried oregano
- 1/2 cup cucumber, grated
- 1/4 cup Greek yogurt
- 1/4 cup reduced-fat sour cream
- 1 tablespoon flat leaf parsley, chopped (I like to add dill weed, too)
- 1/2 teaspoon lemon rind, grated
- 1 teaspoon fresh lemon juice
- 1/8 teaspoon salt
- 4 (6 inch) pita bread, whole-wheat, cut in half
- 2 plum tomatoes, thinly sliced
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