Artichoke Dip | Saveur

Name: Artichoke Dip | Saveur
Ingredients: 3-4 cups cooked artichoke hearts or 15-oz. cans artichoke hearts, drained and chopped; 1 cup grated parmesan cheese; 1 cup mayonnaise; Minced onions to taste

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This quintessential appetizer is served all across the South, from New Orleans, Louisiana, to Norfolk, Virginia.

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Ingredients

3-4 cups cooked artichoke hearts or 15-oz. cans artichoke hearts, drained and chopped
1 cup grated parmesan cheese
1 cup mayonnaise
Minced onions to taste