Huevos Rancheros (gluten-free) by Primal Palate
This delicious breakfast comes together simply, just frying up some eggs with black beans over a tortilla, and topped with spicy salsa, avocado, and fresh cilan
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Spoon
- Plate
Ingredients
- Avocado Oil Spray
- 4 Eggs
- 1/4 Black Beans
- 1 pinch Himalayan Pink Salt
- 1 pinch Black Pepper
- 1/2 Avocado
- 1/2 cup Tomato, Grape
- 2 Tbsp Salsa
- 3 Tbsp Cilantro
- 2 Tbsp Sharp Cheddar Cheese
- 2 Cassava Flour Tortillas - Siete Foods
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