GARLICKY ASPARAGUS + TOMATO SUMMER SPAGHETTI - Good Eatings
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goodeatings.com.
Ingredients
- 400 g asparagus, cut into inch long pieces
- 250 g cherry tomatoes (I used a variety of sizes and colours), halved
- 4 garlic cloves, finely sliced
- 400 g spaghetti, I used gluten-free rice pasta
- Extra virgin olive oil
- 1 tbsp persillade (a mixture of sea salt, dried parsley and garlic granules)
- Sea salt and black pepper to taste
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