Baked Salmon with Lemon & Capers - EatWell Magazine
Salmon is a great source of omega-3 fatty acids, and this baked salmon recipe is the most delicious, melt-in-your-mouth way to enjoy it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wellbeing.com.au.
Ingredients
- 2 tbsp olive oil
- 1 clove garlic, crushed
- 2 boneless salmon fillets
- 1 tbsp fresh dill
- 1 lemon, sliced
- 2 tbsp capers
- Salt & pepper, to taste
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