Zucchini Panzanella - Martin's Famous Potato Rolls and Bread

Ingredients

• 3 Hoagie Rolls
• 1 Tablespoon Garlic Powder
• 1 Tablespoon Italian Seasoning
• 3 Medium Zucchinis, sliced
• 1 ½ Cups Heirloom Cherry Tomatoes, halved
• 1 Medium Green Pepper, chopped
• 1/2 Red Onion, thinly sliced
• 1 ½ Cups Mozzarella Cheese Pearls
• ½ Cup Fresh Basil, chopped
• 1 Tablespoon Olive Oil
• Salt, to taste
• Pepper, to taste
• 1/4 Cup Balsamic Vinegar
• 3 Tablespoons Olive Oil
• 3 Tablespoons Sugar
• 1 Clove Roasted Garlic, minced
• 1 Teaspoon Italian Seasoning
• ½ Teaspoon Crushed Red Pepper Flakes
• 1 Teaspoon Salt
• 1/2 Teaspoon Pepper
• 1 Tablespoon Water