Leftover Turkey and Rice Soup
The Holidays provide us with an abundance of leftover turkey, and what better use for it then this Left Turkey and Rice Soup?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at danosseasoning.com.
Ingredients
- <ul>
- <li>2 tbsp butter</li>
- <li>3 celery stalks (chopped</li>
- <li>1 lb turkey meat (leftover)</li>
- <li>3 carrots (chopped)</li>
- <li>2 white onions (diced)</li>
- <li>8 cups chicken stock</li>
- <li>2 cups water</li>
- <li>1 ½ cup white jasmine rice</li>
- <li>Dan-O’s Original Seasoning</li>
- </ul>
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