Coconut tortillas with chilli lime pumpkin | Dinner Twist

Coconut tortillas with chilli lime pumpkin | Dinner Twist

www.dinnertwist.com.au

These coconut tortillas are made from a batter of almond meal, tapioca flour and coconut milk! Topped with smooth avocado, salsa, soy dressing and fried egg

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Ingredients

  • Diced pumpkin 1/3 bag (300g)
  • Tortilla mix 1 packet
  • Coconut milk 165ml
  • Eggs 6-pack
  • Red capsicum 1/2
  • Continental cucumber 1/2
  • Corn cob 1
  • avocado 1
  • lime 1
  • Coriander 1 packet

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