Wholesome Banana Oatmeal Muffins with Honey and Whole Wheat
Moist, flavorful muffins made with ripe bananas, rolled oats and whole wheat flour. Perfect for a nutritious breakfast or satisfying snack.
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Cooking tools:
- Oven
- Muffin tin
- Cupcake liner
- Cooking spray
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Separate bowl
- Blender
- Spatula
- Ladle
- Toothpick
- Cooling rack
Ingredients
- 2 ripe bananas, mashed
- 1 cup rolled oats
- 1 cup whole wheat flour
- 1/2 cup brown sugar or coconut sugar
- 1/2 cup milk (dairy or plant-based)
- 1/4 cup unsweetened applesauce
- 1/4 cup honey or maple syrup
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon cinnamon (optional)
- 1/2 cup chopped walnuts or chocolate chips
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