Cream Cheese Pound Cake Recipe - Fabulessly Frugal
This is the best cream cheese pound cake recipe you'll ever try! Moist, dense, and flavorful, just as a pound cake should be!
Ingredients
- 1 1/2 cups butter (at room temperature)
- 8 ounces cream cheese (at room temperature)
- 3 cups sugar
- 6 large eggs (at room temperature)
- 3 cups all-purpose flour
- 1/4 teaspoon salt
- 1 tablespoon vanilla extract
- Toppings of your choice (optional)
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