Greek Style Oven Roasted Rutabaga

Ingredients

• 1 3/4 lb Rutabaga, Swedish turnip, raw
• 1/4 cup Extra virgin olive oil
• 2 tbsp Dijon mustard
• 2 tbsp Lime juice (fresh)
• 2 tbsp Thyme, fresh
• 1 tsp Himalayan sea salt
• 1 tsp Garlic powder
• 1 tsp Onion powder
• 1/2 tsp Paprika, smoked
• 1/2 tsp Hot pepper (chili) flakes