Earl Grey Croissants – Japan Kneader Online Store
Yield: 16 croissants Ingredients [A] Medium-strong flour: (100%) 500 g Sugar: (10%) 50 g Instant dry yeast: (1%) 5 g Salt: (2%) 10 g Milk: (25%) 125 g Water: (33%) 165 g Earl Grey tea powder: 10...
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Ingredients
- Medium-strong flour: (100%) 500 g
- Sugar: (10%) 50 g
- Instant dry yeast: (1%) 5 g
- Salt: (2%) 10 g
- Milk: (25%) 125 g
- Water: (33%) 165 g
- Earl Grey tea powder: 10 g
- Unsalted butter: (4%) 20 g
- Unsalted butter, chilled: (50%) 250 g
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