Fish tacos with Baja sauce - Good Food Middle East

Name: Fish tacos with Baja sauce - Good Food Middle East
Ingredients: 50g yogurt; 50g mayonnaise; 1 jalapeno chilli; 1 garlic clove; 1 lime, juiced; small pack coriander; 1 tsp fajita seasoning; ½ lime, juiced; 2 tsp olive oil; 20g fajita seasoning; 2 cod loins (around 140g each), cut into chunks; 8 small corn tortilla, griddled, to serve; 8 spoonfuls each curtido and tomatillo salsa, to serve (refer to the method for our recipes)

www.bbcgoodfoodme.com

Use a fajita mix for these fish tacos to give you all the right flavours without having to buy jars of individual spices. They take just 20 minutes to make

View Original

Share this recipe:

Ingredients

50g yogurt
50g mayonnaise
1 jalapeno chilli
1 garlic clove
1 lime, juiced
small pack coriander
1 tsp fajita seasoning
½ lime, juiced
2 tsp olive oil
20g fajita seasoning
2 cod loins (around 140g each), cut into chunks
8 small corn tortilla, griddled, to serve
8 spoonfuls each curtido and tomatillo salsa, to serve (refer to the method for our recipes)