Healthy Chocolate Frosting - The Kansas City Dietitian
Healthy, coconut oil-based chocolate frosting for donuts or muffins. Easy to make and perfect for dipping or spreading. Perfectly sweet with a truffle option!
Ingredients
- 5 Tablespoons Cocoa Powder, Unsweetened
- 3 Tablespoons Coconut Oil
- 1/4 Cup Maple Syrup
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