Spicy Crispy Smashed Potato Salad | Gameday Recipe | Lee Kum Kee USA
Try this spicy and crispy smashed potato salad recipe—ready in just 70 minutes—for the perfect gameday treat!
Keywords
- Lee Kum Kee
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Cooking tools:
- Potato masher
- Oven
- Stove
- Pot
- Colander
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 2 lbs. baby potatoes
- 1 Tbsp. olive oil
- salt
- pepper
- 1 medium cucumber, finely chopped
- 1 shallot, finely chopped
- Green onion, sliced for garnish
- 3/4 cup Greek yogurt
- 1/2 cup Lee Kum Kee Sriracha Mayo
- 2 tsp. Dijon mustard
- 1/2 large lemon, juiced
- 2 tsp. red wine vinegar
- 1 tsp. Lee Kum Kee Minced Garlic
- 1/4 cup dill, chopped
- 1/4 cup parsley, chopped
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