Tangy Quick Collards Recipe | Valerie Bertinelli | Food Network
Make this Tangy Quick Collards recipe at home with simple steps and standout results. Delicious every single time. Try the recipe tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 3 large bunches collard greens
- 1 lime
- 3 tablespoons olive oil
- 1 tablespoon fresh ginger, minced or grated
- 1 garlic clove, minced or grated
- 2 teaspoons whole grain mustard
- 1 teaspoon chopped jalapeno
- Kosher salt
- 2 tablespoons distilled white vinegar
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