Apple & banana hot cakes
Apple and banana hot cakes—serves 10, 30-min prep/cook time. Perfectly sweet with grated apples and sliced bananas, drizzled with honey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at norwoodfoodland.com.au.
Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Grater
- Nonstick skillet
- Spatula
- Chef's knife
- Cutting board
- Peeler
- Spoon
- Plate
- Stove
Ingredients
- 2 eggs
- 2 teaspoons margarine, melted
- 2 1/2 cups low-fat milk
- 2 cups self-raising flour
- 2 tablespoons sugar
- 3 medium apples, peeled, cored and grated
- 1 teaspoon vegetable oil
- 3 ripe bananas, sliced
- 1 tablespoon honey
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