Cauliflower Fried Rice

Ingredients

• 3 teaspoons canola oil, divided
• 4 large eggs, lightly beaten
• 2 Tablespoons less-sodium soy sauce
• 2 teaspoons sesame oil
• 1/4 cup thinly sliced scallions
• Pinch red pepper flakes
• 1 head cauliflower
• 3 cloves garlic, minced
• 2-inch piece fresh ginger, peeled and grated
• 2 medium carrots, diced small
• 2 stalks celery, diced small
• 1 red bell pepper, seeds removed and diced small
• 1 small head broccoli, cut into small florets
• 2 cups green beans, ends snipped and cut into 1/2 inch pieces
• 1 cup frozen peas, thawed