Cincinnati Chili – score big with this winning recipe | Big Fork Brands

Ingredients

• 1 tablespoon cocoa powder, unsweetened
• ¼ cup chili powder
• 1 ½ teaspoons salt
• 2 teaspoons ground cumin
• 1 teaspoon ground cinnamon
• ½ teaspoon ground cayenne pepper
• 5 whole cloves or ½ teaspoon ground cloves
• 5 whole allspice berries or ½ teaspoon ground allspice
• 1 bay leaf
• 1 pound lean ground beef
• 1 package bacon sausage, chopped fine
• 2 onions, finely chopped
• 4 cloves garlic, crushed & chopped
• 1 – 12 oz. can of beer, preferably in the red or dark ale world
• 1 quart beef stock
• 1 small can tomato paste
• 1 (28 oz.) can crushed tomatoes
• 2 tablespoons apple cider vinegar
• 1 tablespoon tamari soy sauce