Sage and onion stuffing | The Vegan Society

Sage and onion stuffing | The Vegan Society

www.vegansociety.com

A vegan take on a traditional Christmas classic – The Vegan Society's quick ad easy recipe for sage and onion stuffing.

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Ingredients

  • 7 oz (200g) onions, finely chopped
  • 2 oz (50g) vegan margarine
  • 1 tsp sage, chopped - fresh if possible
  • Salt and pepper to taste
  • 2 oz (50g) wholemeal breadcrumbs
  • 1 tsp yeast extract melted in a little water to bind (optional)

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