Bacon and cheese beef meatloaf recipe
Stuffed with oozy cheese and wrapped in crispy bacon, this recipe takes humble meatloaf to tasty new heights. Serve with lots of chips and BBQ sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 kilogram beef mince
- 2 carrots, grated
- 1 red onion, finely chopped
- 1 cup fresh breadcrumbs
- 10 rindless bacon rashers
- 1 egg, lightly beaten
- 1 tablespoon fresh rosemary, finely chopped
- 2 tablespoons barbecue sauce, plus extra to serve
- 150 grams cheddar, cut into cubes
- chips, micro herbs to serve
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