Slow Cooker Pumpkin French Toast - Foodtown
Foodtown's Slow Cooker Pumpkin French Toast recipe is a favorite holiday tradition you can make any time of the year when you want to enjoy the flavors of fall.
Ingredients
- 1 1/2 cups milk
- 1 cup pumpkin puree
- 4 large eggs
- 1 tablespoon pumpkin pie spice
- 1 1/2 teaspoons vanilla extract
- 2 (12-count) package KING’S HAWAIIAN Original Hawaiian Sweet Dinner Rolls, cubed
- 2 tablespoons confectioners’ sugar
- 1/4 cup chopped pecans
- 1/4 cup all-purpose flour
- 1/4 cup brown sugar, packed
- 1/2 teaspoon cinnamon
- 1/4 cup unsalted butter, cut into cubes
- 2 tablespoons cream cheese, at room temperature
- 1/4 cup confectioners’ sugar
- 2 tablespoons milk
- 1/4 teaspoon vanilla extract
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