Pear Cocktail Charcuterie Board | The Table by Harry & David
Raise a glass to the summer with this charcuterie board featuring two sides, each inspired by a refreshing cocktail.
Keywords
- Cocktail charcuterie board
Ingredients
- 1 2 Harry & David® Royal Verano Pears (peeled and thinly sliced)
- 2 teaspoons pear simple syrup
- 1 cup ginger beer
- 4 ounces pear-flavored vodka
- Lime juice (one wedge squeezed)
- Fresh mint leaves
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