Simple Slow Cooker Gammon Recipe (Slimming Friendly)
A 1 kg gammon joint poached in apple juice and warming spices, then oven-glazed with honey and wholegrain mustard until sticky.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at slowcookerrecipes.org.uk.
Cooking tools:
- Slow cooker
- Kettle
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Tongs
- Aluminum foil
- Baking dish
- Oven
- Fine-mesh sieve
- Saucepan
- Stove
- Whisk
- Pastry brush
- Spoon
- Mixing bowl
- Carving knife
- Carving fork
Ingredients
- 1 kg unsmoked gammon joint
- 300 ml apple juice
- 2 white onions, halved through the middle
- 10 whole black peppercorns
- whole cloves
- 1 star anise
- 2 dried bay leaves
- 1 tbsp wholegrain mustard
- 2 tbsp runny honey
- 1 tbsp soft brown sugar
- 1/2 tsp Chinese five spice
- 1 tbsp cornflour, slaked with 1 tbsp cold water
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