Chicken & Veggie Quinoa Soup
Enjoy a hearty Chicken & Veggie Quinoa Soup with flavorful tomatoes and aromatic herbs in your slow cooker. Top with fresh Parmesan for a delicious meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ashleeproffitt.com.
Cooking tools:
- Slow cooker
- Grater
- Serving bowl
- Fork
- Spoon
Ingredients
- 3/4lb Boneless Skinless Chicken Breast ( )
- 1 cup Yellow Onion, chopped ( )
- 1 cup Celery, chopped ( )
- 1 cup Carrots, diced ( )
- 1 1/2 teaspoon Garlic, minced ( )
- 3/4 cups Uncooked Quinoa ( )
- 1 can Fire-Roasted Diced Tomatoes (14.5 ounces) ( )
- 6 cups Chicken Broth ( )
- 1/4 teaspoon Red Pepper Flakes ( )
- 1/2-1 teaspoon Italian Seasoning ( )
- 2 teaspoons Dried Oregano ( )
- 1/2-1 tablespoon Dried Basil ( )
- Sea Salt, to liking ( )
- Parmesan Cheese ( )
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