Mummy Pot Pie | Linda's Best Recipes
Mummy Pot Pie is a fun and delicious recipe that kids will enjoy at Halloween. A savory filling is topped with tender puff pastry and olives for eyes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lindasbestrecipes.com.
Ingredients
- frozen puff pastry: 1 package
- butter: 2 tablespoons
- onion, chopped: 1
- garlic cloves, chopped: 3
- sliced mushrooms: 1 cup
- baby carrots: 1 cup
- cream of mushroom soup: 1 (10 ounce) can
- beef broth: 1/3 cup
- frozen wild rice meatballs: 1 (16 ounce) package
- frozen peas: 1 (10 ounce) bag)
- dried marjoram leaves: 1 teaspoon
- green olive slices
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