Pita Crisps with Chunky Guacamole Chicken - New Zealand Avocado
Crispy pita wedges paired with chunky guacamole chicken make for a delicious and kid-friendly lunch. Perfect in 45 minutes!
Ingredients
- 4 medium pita breads
- oil spray
- sesame seeds
- 1 tablespoon olive oil
- 2 cloves garlic, crushed
- 3 tablespoons lime juice
- 1 teaspoon Mexican Seasoning
- 400g boneless chicken breast, cut into small pieces
- Guacamole Chicken
- 2 large avocados
- juice of 2 limes
- 1 red chilli, very finely chopped
- salt and freshly ground black pepper
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