Braised Beef Lettuce Cup "Tacos" | Cook Smarts

Ingredients

• 8 leaves Lettuce, iceburg or boston leaf, leaves separated from stem
• 1 Avocados, sliced
• ~3 cups Braised beef (leftover from Wednesday)
• 1 clove Shallots, chopped
• 1 Jalapenos (opt), chopped
• 6 Tomatoes, roma, chopped
• 2 Tbsp Cilantro, chopped
• 1/2 Limes, juice of
• 2 Bananas
• 3 cups Pineapple cubes, fresh or frozen
• 2 cups Ice