Chocolate Pecan Nut Brownies Recipe | Bake with Stork
Need a recipe for a delicious brownies? Try this quick chocolate pecan nut brownies recipe for a delicious baked treat today. Stork - love to bake.
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Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Pastry brush
- Cooling rack
- Sifter
Ingredients
- 60ml cocoa powder
- 120ml hot milk
- 30g Stork Baking Margarine (very soft or melted)
- 50g castor sugar
- 5ml vanilla essence
- 120ml cake flour
- 30g pecan nuts, chopped
- 2 egg yolks, beaten
- 2 egg whites, stiffly beaten
- 2ml salt
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