Cozy Slow Cooker Bone Broth Delight - Crock Recipes

Ingredients

• 4 pounds beef bones (such as marrow, oxtail, or knuckle)
• 2 tablespoons apple cider vinegar
• 12 cups cold water
• 1 medium onion, quartered
• 2 carrots, chopped into large pieces
• 2 celery stalks, chopped into large pieces
• 4 cloves garlic, smashed
• 1 bay leaf
• Fresh thyme sprigs (or dried thyme; about a teaspoon)
• Salt and pepper to taste