Moist Gluten Free Apple Cinnamon Muffins Recipe | Bakery Style
Learn how to make the best gluten free apple cinnamon muffins with a tender crumb and crunchy top. Perfect for meal prep, breakfast, or a cozy snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glutenfreejourney.ca.
Ingredients
- 1 1/2 cups all-purpose gluten free flour
- 3/4 teaspoon xanthan gum
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon kosher salt
- 1 teaspoon ground cinnamon
- 1/2 cup sugar
- 2 tablespoons sugar
- 2 cups apples
- 2 teaspoons cornstarch
- 8 tablespoons butter
- 1 cup sour cream
- 2 eggs
- 2 teaspoons vanilla extract
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