Pinto Bean Vegetable Curry - An all-creatures Vegan Recipe

Ingredients

• 2 lbs. Pinto Beans
• 1 lb. Onions
• 3 lbs. Mixed Vegetables of your choice, fresh or frozen.
• 1 cup Raisins
• 2 - 6-oz. cans Tomato Paste
• 2 tbsp. Cumin
• 2 tbsp. Paprika
• 2 tbsp. Turmeric
• 1 tbsp. Cinnamon
• Ground Hot Pepper, Crushed Hot Pepper Flakes, or Hot Sauce (to taste)
• 3 cups Brown Rice or Brown Basmati Rice cooked in 6 cups water