Lemon-Tahini Sauce recipe | PCC Community Markets
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Ingredients
- 2 tablespoons tahini
- 2 tablespoons water
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- 1 clove garlic, minced
- 1/4 teaspoon sumac or ground cumin
- Salt and pepper, to taste
- 2 tablespoons chopped fresh parsley
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