Chocolate & Ginger Tart
Chocolate & Ginger Tart Cooking Time Portions - - - - - - - - - - - - - 1 Step 1 Place all the ingredients apart from the eggs in a larger heavy duty mixing
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Cooking tools:
- Duty mixing bowl
- Kitchen scale
- Mixing bowl
- Plastic wrap
- Rolling pin
- Tart pan
- Oven
- Whisk
- Saucepan
- Stove
- Kitchen timer
- Hand mixer
- Measuring cup
- Spatula
- Refrigerator
- Fork
- Fine-mesh sieve
Ingredients
- g Plain flour
- g Kerrymaid Buttery
- g Icing sugar
- g Ground ginger
- g Whole eggs
- g Dark chocolate (high cocoa %)
- g Egg yolks
- g Kerrymaid Double
- g Whole milk
- ml Brandy XO
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