Chocolate & Ginger Tart - Stir it up Magazine
Chocolate & Ginger Tart Cooking Time Portions - - - - - - - - - - - - - 1 Step 1 Place all the ingredients apart from the eggs in a larger heavy duty mixing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stiritupmagazine.co.uk.
Ingredients
- g Plain flour
- g Kerrymaid Buttery
- g Icing sugar
- g Ground ginger
- g Whole eggs
- g Dark chocolate (high cocoa %)
- g Egg yolks
- g Kerrymaid Double
- g Whole milk
- ml Brandy XO
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