CAULIFLOWER AND LEEK GRATIN - Scotts Supermarket
CAULIFLOWER AND LEEK GRATIN
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scotts.com.mt.
Ingredients
- 2 large leeks, trimmed and sliced
- 500 g cauliflower florets
- 50 g butter
- 50 g flour
- 400 ml milk
- 1 ½ tsp English mustard
- 100 g mature Cheddar,grated
- 50 g fresh white bread crumbs
- 2 thyme sprigs
- ½ tbsp olive oil
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