Turmeric Chicken, Kale and Rice Bowl | Frontier Co-op

Ingredients

• 1 cup brown rice
• 2 1/2 cups water
• 1 tablespoon + 2 teaspoons olive oil, divided
• 1 large kale bunch, shredded
• 2 cloves garlic, minced
• 1 cup chickpeas
• 1 pound boneless, skinless chicken breasts
• 2 teaspoons Frontier Co-op® Turmeric
• 1/4 teaspoon Frontier Co-op® Smoked Paprika
• 1/4 teaspoon Frontier Co-op® Fine Sea Salt
• 1 ripe avocado, sliced, for garnish
• 1/4 cup sunflower seeds, for garnish