Vegetable Curry Recipe | Vegan Recipes | Veganuary USA

Name: Vegetable Curry Recipe | Vegan Recipes | Veganuary USA
Total time: 24 min
Ingredients: 300g Provamel soya alternative (or similar) to yogurt free from sugars; 800g potatoes; 4 tbsp olive oil; 1 chopped onion; 2 tbsp organic tikka masala; 400g canned tomatoes; 200g cauliflower; 200g drained chickpeas; 1 handful of spinach

veganuary.com

This vegetable curry recipe is simple to follow and a treat for your tastebuds! Click here to follow Veganuary's delicious vegetable curry recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.

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Ingredients

300g Provamel soya alternative (or similar) to yogurt free from sugars
800g potatoes
4 tbsp olive oil
1 chopped onion
2 tbsp organic tikka masala
400g canned tomatoes
200g cauliflower
200g drained chickpeas
1 handful of spinach

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