Mediterranean Green Olive Salad - Recipes | Goya Foods
This fresh and zesty salad makes a delicious side dish for any meal, and it also makes a wonderful accompaniment to charcuterie platters.
Ingredients
- ¼ cup Extra Virgin Olive Oil
- 3 tbsp. Red Wine Vinegar
- 2 tsp. Minced Garlic
- 1 tsp. Adobo All-Purpose Seasoning with Pepper
- ¼ tsp. Crushed Red Peppers
- ½ jar (6.75 oz.) Manzanilla Spanish Olives Stuffed with Minced Pimientos
- ½ jar (4 oz.) Fancy Pimientos
- 2 cups diced cucumbers
- 2 cups cherry tomatoes
- 4 green onions, thinly sliced
- ¼ cup thinly sliced fresh basil
- ½ cup Queso Fresco
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