Simple Split Pea Soup for the Crock Pot | Just A Pinch Recipes

Simple Split Pea Soup for the Crock Pot | Just A Pinch Recipes

www.justapinch.com

Combine all ingredients in a 4-6 quart crockpot/slow cooker. Cover and cook on low 8 hours Puree' to desired smoothness in batches in blender or use an imersion wand to blend...

View Original

Share this recipe:

Ingredients

  • 2 cup(s) split peas, rinsed
  • 2 quart(s) water
  • 2 medium onions, chopped
  • 2 medium carrots, chopped
  • 8 ounce(s) ham, chopped
  • 2 - large vegetable bullion cubes
  • 1 teaspoon(s) salt
  • 1/4 to 1/2 teaspoon(s) pepper, to taste

More Like This