Pork Rind Casserole Recipe | Home Pressure Cooking
Pork Rind Casserole: Savory, cheesy, and packed with crunch. Easy to make and perfect for a hearty meal. Perfect for when you crave something comforting!
Ingredients
- 2 cups Pork rinds (crushed)
- 1 cup Cheddar cheese (shredded)
- 1 cup Heavy cream
- 1 lb Ground pork (cooked)
- 1 tsp Garlic powder
- 1 tsp Onion powder
- to taste Salt and pepper
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