Walnut and Brie Puff Pastry Bites – Nutty Gourmet
Flakey squares of puff pastry are baked with Brie, walnuts and dried cranberries. Sub raw walnuts with our Honey or Rosemary Walnuts for a touch of added sweetness/herbaceousness to pair perfectly...
Ingredients
- 1 (17.3-oz.) box frozen puff pastry, thawed
- 1/2 pound Brie cheese, sliced
- 1 cup chopped Nutty Gourmet Honey/Rosemary Walnuts
- 1 cup dried cranberries, divided
- Fresh thyme and basil leaves
- 2 tablespoons honey
- Preheat oven to 350°F and line 2 baking sheets with parchment paper.
- Bake for 35 to 40 minutes or until pastry is golden brown.
- Place thyme and basil leaves on each pastry square. Sprinkle with remaining walnuts and drizzle with honey. Garnish with remaining cranberries.
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