Pomegranate and Tahini Sauce (Vegan, gluten-free) - Splenda Sweeteners
Vegan and gluten-free, this Pomegranate and Tahini Sauce is sweetened with Splenda Granulated, perfect for 10-minute meals. Try it as a salad dressing or dip!
Ingredients
- 2 tbsp tahini (20 g)
- 2 tbsp drinking water (20 g)
- 2 tbsp pomegranate molasses (20 g)
- 2 tbsp balsamic vinegar (20 g)
- ¼ tsp ground cumin
- ¼ tsp ground black pepper
- ¼ tsp salt
- 1 heaped tsp Splenda Granulated (1 g)
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