Lentil Soup Recipe with Green Lentils 10 Min Prep

Ingredients

• 2 tablespoons olive oil
• 1 medium yellow onion (diced)
• 2 medium carrots (diced)
• 2 celery stalks (diced)
• 3 garlic cloves (minced)
• 1 teaspoon ground cumin
• 1 teaspoon dried thyme
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 ½ cups green lentils (rinsed)
• 6 cups low-sodium vegetable broth
• 1 lemon (juiced, plus extra lemon wedges for serving)
• Chopped fresh parsley (for garnish)