Delightful Hummus Recipe - The Cook's Cook
Try our delicious and easy hummus recipe. Perfect for breakfast or as a tasty snack. Join the food journey on The Cook's Cook.
Ingredients
- 425 grams (15 ounces) canned organic chickpeas/garbanzo beans, drained and rinsed
- 240 ml (1 cup) pure tahini paste
- 75 ml (5 tablespoons) freshly squeezed lemon juice
- 1 clove garlic
- 1.25 ml (¼ teaspoon) salt, or as needed
- 2 ml (⅓ teaspoon) cumin, or as needed
- Extra-virgin olive oil, for drizzling
- Paprika, optional
- Finely chopped parsley, optional
- Pita bread, for serving
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