Diabetic Tomato Sauce – Kosher Recipes | OU Kosher Certification
This diabetic-friendly sauce includes peeled tomatoes, onion, celery, green pepper, a can of whole tomatoes, tomato paste, ground basil, and dried oregano.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 2 Tablespoons olive oil
- ½ cup onion, chopped
- 1 carrot, chopped finely
- 2 celery stalks, finely chopped
- ½ green pepper, finely chopped
- 8 medium fresh tomatoes, peeled, cored and chopped
- 1 large (29 oz.) can whole tomatoes, chopped (save the juice)
- ¼ cup tomato paste
- 1 cup water (omit if using canned tomatoes)
- 1 teaspoon ground basil
- ¼ teaspoon dried oregano
- ¼ teaspoon black pepper
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