Onion Soup - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 80 g Gruyère cheese
- 500 g onions
- 30 g olive oil
- 20 g unsalted butter
- ½ tsp fine sea salt
- 2 pinches ground black pepper
- 2 tsp plain flour
- 900 g water
- 1 heaped tsp chicken stock paste, homemade
- 12 slices baguette
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