Spanakopita Triangles 48

Spanakopita Triangles 48

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Title: Spanakopita Triangles 48 Yield: 48 pieces Cooking time: 25 minutes Preparation time: 1/2 hour Category: Appetizer Cuisine: Greek Source: Preheat oven to

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Ingredients

  • 2 Tbs butter or oil
  • 2 onions ( about 1-1/2 cups ) minced
  • 2 package frozen spinach (10 oz)
  • 2 Tbs fresh dill ( or mix of dried and parsley )
  • 2 Tbs flour
  • 8 oz feta cheese
  • 4 eggs
  • 1/4 tsp nutmeg
  • 2 tsp lemon juice
  • 1 package phyllo dough ( 2 rolls - 9x14 - 36 sheets )
  • 2 stick butter
  • salt/pepper to taste
  • 1/2 tsp Greek seasoning (optional)
  • 1/4 c grated parmesan (optional)
  • dash MSG (optional)

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