Selfmade Pancetta - Delicious Italian air-dried ham
In this post I'll show you how to make your own pancetta.
Ingredients
- 1 kg pork belly
- 29.5 g salt
- 2.5 g Cure #1
- 2 g sugar mixture 50/50 dextrose and regular sugar
- 0.5 g pink pepper
- 0.5 g black pepper
- 0.5 g fennel seeds
- 0.5 g juniper
- 0.25 g bay leaf
- 0.5 g chili (optional)
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