Cheesy Chorizo Frittata - Mexican Recipes
A one skillet breakfast is simple to get on the table. This cheesy frittata that is loaded with favorites-chorizo seasoned pork, eggs, cheese and onions.
Keywords
- southwestern
- bake
- brunch
- skillet
- frittata
- meat
- pork
- ground
- egg
- dairy
- cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oldelpaso.com.
Cooking tools:
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Wooden spoon
- Spatula
- Grater
- Serving platter
Ingredients
- 1/2 lb ground pork
- 1 packet (.85 oz) Old El Paso™ Chorizo Taco Seasoning Mix
- 2 teaspoons vegetable oil
- 8 eggs, slightly beaten
- 1/3 cup milk
- 1/4 teaspoon salt
- 1 1/2 cups from 1 package (7 oz) Old El Paso™ Shredded Mexican Style 4 Cheese Blend
- 1/2 cup sliced green onions
- 1/4 cup chopped tomatoes
- Chopped fresh cilantro leaves and sour cream, if desired
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